Commercial Project

This restaurant translates a Michelin-starred chef’s Balinese heritage into a contemporary, immersive dining experience. Rich cultural references—from patterned textiles to sculpted wall reliefs—combine with natural materials like teak and plush fabrics to create elegance, intimacy, and drama. A reinterpreted artwork partition, sculptural ceiling installation, and carefully curated lighting guide guests through a sensory journey that mirrors the artistry of the cuisine. The design balances fluid spatial arrangements with personal storytelling, creating a space that is both visually striking and deeply connected to the client's vision.